Kitchen employee

Interesting or nice about this vacancy

Plaats de Wereld is increasingly hosting external parties who rent a space and also order food and drinks. There is also a tea room every weekday afternoon. Therefore, we are looking for kitchen staff for our new afternoon kitchen.

On Friday afternoons, you help with baking, preserving, and processing the harvest. Attention is paid to hygiene rules, harvesting vegetables and herbs, balanced healthy nutrition, and budget-friendly cooking.

Tasks and duties

On Friday afternoons, you help with baking, preserving, and processing the harvest. Attention is paid to hygiene rules, harvesting vegetables and herbs, balanced healthy nutrition, and budget-friendly cooking.

Who are we looking for?

• You are enthusiastic about our principles of a vegetarian kitchen with wholesome, healthy, and delicious food.
• You are available for an average of one half-day per week, or more often per month.
• You are independent in the kitchen and willing to learn something new.
• You make connections easily, enjoy dynamism, and have a practical mindset.

Skills and qualities

What we offer:

• Fun, varied volunteer work in a dynamic organization that cares for and appreciates volunteers.
• Induction training, guidance, and further training by a professional (including a nutritionist).
• Good kitchen facilities and extensive recipes.
• Sound volunteer policy including a volunteer agreement and volunteer insurance.

Additional information

Our offerings consist of workshops, training sessions, lectures, and events for children and adults.
Our world heritage site in the center of the Drenthe village of Vries also serves as a meeting place, where the village garden, kitchen, and open studio play an important role.
Do you fit our profile? Let us know, and we would be happy to talk to you.
Would you like more information about Plaats de Wereld or this position? Please contact Johan Westerhof (Director).